Ingredients : Banana cupcakes with cream cheese frosting UK (Makes about 12)
115 grams soft butter
100 grams soft brown sugar
175 grams plain flour
2 very ripe bananas (mashed)
1 teaspoon bicarbonate of soda
30 grams caster sugar
half teaspoon mixed spice
half teaspoon cinnamon powder
To decorate the banana cupcakes
Method for banana cupcakes with cream cheese frosting UK
Pre-heat oven to 175 Celsius
Mix all the cupcake ingredients in a bowl
Bake for about 15-20 minutes, test with a toothpick. If it comes out clean they are ready.
Remove from the oven and leave to cool completely before decorating with the cream cheese frosting.