{"id":17975,"date":"2022-11-16T10:42:01","date_gmt":"2022-11-16T10:42:01","guid":{"rendered":"https:\/\/wordpress-1235014-4411782.cloudwaysapps.com\/?p=17975"},"modified":"2023-02-20T21:26:21","modified_gmt":"2023-02-20T21:26:21","slug":"desiccated-coconut-cupcakes-uk","status":"publish","type":"post","link":"https:\/\/meadowbrownbakery.com\/?p=17975","title":{"rendered":"Desiccated coconut cupcakes UK"},"content":{"rendered":"\n
\nhttps:\/\/youtu.be\/-SfTVBh2e9o\n<\/div><\/figure>\n\n\n\n

Dessicated coconut is flaked dried coconut from coconut flesh. It is a nice addition to coconut flavour cupcakes<\/p>\n\n\n\n

Ingredients for 6 coconut cupcakes <\/h4>\n\n\n\n

90 grams self-raising flour<\/p>\n\n\n\n

10 grams dessicated coconut<\/p>\n\n\n\n

75 grams organic coconut oil<\/p>\n\n\n\n

70 grams caster sugar<\/p>\n\n\n\n

1 teaspoon vanilla extract<\/p>\n\n\n\n

4 tablespoons coconut milk (optional)<\/p>\n\n\n\n

half teaspoon baking powder<\/p>\n\n\n\n

1 large egg or 2 small eggs<\/p>\n\n\n\n

To decorate the vanilla cupcakes<\/h4>\n\n\n\n

Vanilla buttercream icing<\/a> (half of it)<\/p>\n\n\n\n

Sprinkles to decorate<\/p>\n\n\n\n

Method 6 coconut cupcakes<\/h4>\n\n\n\n

Pre-heat oven to 180 Celsius, prepare a 6 cupcake tray<\/a> with cupcake cases and put to one side.<\/p>\n\n\n\n

Put the coconut oil and sugar in a bowl and whisk together.<\/p>\n\n\n\n

Add in the egg and whisk<\/p>\n\n\n\n

Sift the flour and baking powder into the bowl and add in the dessicated coconut.<\/p>\n\n\n\n

Add the buttermilk (if using) and mix until smooth<\/p>\n\n\n\n

Divide the mixture into the cupcake tray<\/p>\n\n\n\n

Bake in the oven for about 15-18 minutes. Test with a toothpick after 15 minutes. If it comes out clean they are ready. Remove them from the oven, leave in the tray for 5-10 minutes. Remove and put on a cooling rack to cool completely<\/p>\n\n\n\n

While the cupcakes are cooling make half of this vanilla buttercream icing <\/a>which you will use to decorate the cupcakes. You can leave out the vanilla extract if you like<\/p>\n\n\n\n

Depending on how you pipe you may need more icing. If you do, just make more.<\/p>\n\n\n\n

When the 6 coconut cupcakes have cooled, pipe the buttercream on top and sprinkle some dessicated coconut on top<\/p>\n","protected":false},"excerpt":{"rendered":"

Dessicated coconut is flaked dried coconut from coconut flesh. It is a nice addition to coconut flavour cupcakes Ingredients for 6 coconut cupcakes 90 grams self-raising flour 10 grams dessicated coconut 75 grams organic coconut oil 70 grams caster sugar 1 teaspoon vanilla extract 4 tablespoons coconut milk (optional) half teaspoon baking powder 1 large […]<\/p>\n","protected":false},"author":1,"featured_media":17976,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","order-bump-settings":[],"_wpfnl_thankyou_order_overview":"on","_wpfnl_thankyou_order_details":"on","_wpfnl_thankyou_billing_details":"on","_wpfnl_thankyou_shipping_details":"on","iawp_total_views":46,"footnotes":""},"categories":[8],"tags":[],"class_list":["post-17975","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cupcakes"],"yoast_head":"\nDesiccated coconut cupcakes UK - Meadow Brown Bakery<\/title>\n<meta name=\"description\" content=\"Dessicated coconut cupcakes are simple to make and taste delicious. 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